Data Operations (Level 1 & 2) This course examines the following areas: keyboarding skills, Information Technology, Microsoft application and safety. This course is designed to equip trainees with the skills that are necessary to function in an office environment which is characterized by automation. In effect, it exposes the trainees to the skills that are […]

Home/Household Furnishings (Level 2) This course provides trainees with the skills and knowledge required to create home furnishings such as: cushions – quilted, bolstered; drapery – valances, swags, blinds, tails, panels, drapery accessories; kitchen utilities – mittens, pot holders, appliance covers; and linens – flat sheets, fitted sheets, pillow cases, sham cases, comforters, table linens. […]

Fluid Power Equipment Maintenance  (Levels 1 & 2) This course will prepare you for employment in facility maintenance, service maintenance and production maintenance fields. The program encompasses classroom and hands-on experience, allowing you to practice on equipment which is currently being used by industry. You will develop expertise in facilities and equipment maintenance in a […]

Electrical Installation (Level 1) The course prepares trainees with the knowledge and skills required to work, under supervision, in the building electrical environment. The modules of this course include and engage trainees in understanding the national building electrical regulations, performing electrical/electronic measurement (voltage, current, resistance, etc) using appropriate measuring devices, reading blue prints,  assembling  circuits, […]

Air Conditioning & Refrigeration (Level 1) Our Air Conditioning and Refrigeration course will provide you with the knowledge and technical skills required for the safe, effective and efficient operations of commercial refrigeration and air-conditioning systems. It entails: selecting and using hand and power tools; performing electrical/electronic measurement (voltage, current, frequency, resistance) using appropriate measuring devices […]

Cake Baking & Decorating (Level 2) This course provides training in health, safety, security and hygienic procedures essential for working in a commercial kitchen.  Through extensive hands-on experiences, trainees will prepare and produce basic cakes as well as specialty cakes such as wedding cakes. They will prepare fillings, toppings and icings for a variety of […]